Ceylon Cardamom

Grown in the shaded forests of Sri Lanka, our Ceylon Cardamom boasts a distinctive sweet and floral aroma with hints of citrus and mint. Known as the “Queen of Spices,” this versatile pod enriches both savory dishes and desserts, as well as teas and coffee. Carefully handpicked and dried, our cardamom retains its natural oils and vibrant green color, ensuring maximum freshness and taste.